论文
| Title | Alternative Pathway to the Formation of trans-Cinnamic Acid Derived from L-Phenylalanine in Tea (Camellia sinensis) Plants and Other Plants |
| Year | 2020 |
| Publication | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY |
| Title | Alternative Pathway to the Formation of trans-Cinnamic Acid Derived from L-Phenylalanine in Tea (Camellia sinensis) Plants and Other Plants |
| Year | 2020 |
| Publication | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY |